18.7.12

Aquarium UpGrade!


80 GALLONS BITCHES!!!


                             




















then there's... THE CLAM!!!
We shall call him, PEARL...








15.7.12

itsallhiphop

itsallhiphop

moments.


Maybe it was the dehydration and hours of sun baking, maybe it was the medicinal smore I won't say more about, maybe it was just one of those perfect moments... and to me, this was one perfect moment.

6.7.12

Salted Chocolate and Peanut-Butter Cupcakes


Salted Chocolate and Peanut-Butter Cupcakes


                                                                             with love... jRo



                                                        

the Recipe for these simple delights...
  • preheat oven to 325 degrees
  • one box of vanilla cake mix
  • 3 eggs
  • 1/2 c. vegetable oil
  • 1 c. water
  • fill cup-cake tins (with the cake sheets already placed) about 1/2 or 2/3 full.
  • place one dark chocolate reese cup inside each cupcake batter.
  • bake for 22-25 minutes.  check with a toothpick.
      chocolate frosting:
  • 6 T. unsalted butter (soft)
  • 2 c. powdered sugar (I sometimes use more or less, depending on how sweet I want it.)
  • 1 t. vanilla extract
  • 3/4 c. dark cocoa powder
  • 1/3 c. milk
this is a standard chocolate frosting recipe... I love playing around with the ingredients, tasting along the way, to see what will fit your cake of choice.

enjoy!